Firework Fizzle Cocktail

Ingredients

• 500ml chilled Barefoot Moscato
• 7-8 frozen mango chunks
• 5-6 frozen peach slices
• Ice cubes

Directions

1. Blend peaches, mangoes and wine until smooth.
2. Add more fruit or wine if needed to improve texture.
3. Pour into glass over ice and garnish with a slice of peach.